Caramel Pumpkin Seasoned Pretzel
In a large Zipper bag mix 3/4 cup oil and 1 package Cinnamon Apple Spice or Caramel Pumpkin Seasoning Mix.
Add 1 pound of pretzels and mix until pretzels are completely coated.
Pour the pretzels onto 2 cookie sheets.
Bake at 250° for 10-15 minutes or until golden brown, stir occasionally.
Cool completely and store in an airtight container.
*Make spicy pretzels by adding a package of Habanero!