Loaded Hasselback Baked Potatoes
Large potatoes, baked
Cooked bacon slices
Starla’s Seasoning Mix– Glorious Garlic, Peppercorn Ranch, Citrus Dill, Parmesan Pesto, Grandma's Garden, Nacho Mama
-Slice baked potatoes without cutting all the way through the bottom.
-Between the cuts, stuff a slice of cheese, bacon and ham.
-Add small dabs of seasoned butter on top of each of the slices. -Salt & pepper to taste.
-Wrap potato in double layer of tin foil lightly sprayed with cooking spray.
-Place on a hot BBQ for 20+ minutes or until potato is hot and cheese, ham & bacon have melted together.
-Top with sour cream, green onions, more bacon.